BONO 1836+ WITH MARIDAJE

A selection of wines from our cellar to accompany our most traditional tapas served since the founding of our restaurant in 1836.

• Mediterranean bluefin tuna marinated in 7 spices
• Mixed tasting of acorn-fed 100% Iberian black label ham and Zamora chorizo
• Michirones, stewed broad beans
• Stuffed Piquillo red pepper
• Padrón green peppers or Piparra de Ibarra (Depends on Season)
• Codfish croquette
• Tempered leek in vegetable vinaigrette
• Sirloin from specially reared cattle. Served in chunks with green garlic shoots
• Artisan bread from the San Bartolomé Bakery
• Artisanal chocolate truffle and a Huescan pastry finger with hazelnut and almond cream
• Expresso coffee

• Virgulilla Blanc D.O. Valencia
• Virgulilla Negre D.O. Valencia
• Neleman Robusta
• Mistela de nuestras barricas

*Water included

*Allergens: Contains sulfites.

*The tapas of this bonus/menu may vary, as they are subject to seasonal availability.

This voucher is valid only with a prior reservation, indicating its number.

No expiry. Valid any day of the week.